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Gas station Buc-ee’s has better bbq than any place in the Midwest I’ve been to
Is Midwestern food better than southern food?
- Thread starter Kaladin
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Is Midwestern food better than southern food?
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Those brisket tacos slap
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My New Jersey girl was really cool and a good person. Just had a temper that I couldn't live with. She was sexy as hell, dark skin, thick long black hair, great body. I took the relationship as far as I could handle. It was tough breaking that one off. I owe her temper to her Italian blood, fairly or unfairly. Still friends with her, but wife not ok with close friendship haha. One of her best friends from back home lives here in Asheville and is one of my favorite people, and married a good friend of mine. So, not all the worst. The worst are my two different ex girlfriends (3 years and 2 years) from back home in Georgia. Truly both terrible, and one of them is the spawn of Satan. They were earlier in my life before I found out attractive and sexy women that also were good people existed.
FreightPimpDawg
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The “Midwest” doesn’t even have a culture. Much less decent food. Anytime I ever found anything decent to eat in any of the flat land hell holes was in a black neighborhood soul food restaurant. I do like the women with that nasally whiny Yankee voice. Everyone looks alike up there.
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I don't even know how to start comparing the two areas' "food dishes" to make this a fair vote.
There are going to be some thing thats the Midwest does better while there are a lot more things that South does better.
Steaks? Midwest.
Fish? South.
Cajun Shrimp and Grits? Hell ya the South.
Chili and Cinnamon Rolls? Midwest.
I said maybe, but I think the South wins easily.
There are going to be some thing thats the Midwest does better while there are a lot more things that South does better.
Steaks? Midwest.
Fish? South.
Cajun Shrimp and Grits? Hell ya the South.
Chili and Cinnamon Rolls? Midwest.
I said maybe, but I think the South wins easily.
ZJSARENOTFREE
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Yep. You can't go wrong with Buccees. Not sure I've ever had anything bad.
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Then quit getting your bbq from Arby's
Try Q39 next time you are in KC
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Was just at Q39 a couple weeks ago, god I love that place
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Everyones thinking about this from a BBQ perspective. Chicago is part of the midwest and beats the fuck out of any city in the south food wise.
NOLA is on a short list of top in the US but isn't even close to Chicago.
NOLA is on a short list of top in the US but isn't even close to Chicago.
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Nothing beats a good crawfish boil.
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You can turn any midwestern food into a southern food by just dunking it in a deep fat fryer for 10 minutes. Most southern food that isn't disgustingly bland or disgustingly sweet is just something mediocre that has been breaded and fried. Doesn't make it good food
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But what makes Chicago food good has nothing to do with midwestern food.
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But they have the meats !
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Except pizza is shit and their hotdogs have a damn salad on the top. I can't get past that. Big cities are going to have great food from all over. Speaking more regional food, what else is Chicago known for. Legit asking because pizza and dogs is only thing I know for regional, and those aren't going in my mouth again.
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You can't eat chitterlings without it Kal.
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This is wrong and your perception. Despite that, most Southern food isn't deep fried. Don't discount fried food though. I like Wisconsin fried cheese curds.
