The best part about having a Traeger

[betsch]

I'll do really thick ones on the traeger.

Yeah. Generally grills are better than smokers for steaks, but for big ones, like tomahawk ribeyes, you need it a lower temp for a while and then sear it at the end.

 

[Jim14510]

Yeah. Generally grills are better than smokers for steaks, but for big ones, like tomahawk ribeyes, you need it a lower temp for a while and then sear it at the end.

Exactly

 

[God is a Husker]

Where the fuck are the pics of smoked meat?

(I’m super hungry)

 

[cwessel76]

Where the fuck are the pics of smoked meat?

(I’m super hungry)

And it’s delicious.

Eat shit @Baron Winnebago

 

[Jim14510]

Good batch.

 

[Kaladin]

View attachment 28896

Good batch.

What’s that

 

[Jim14510]

What’s that

Queso dip

 

[Kaladin]

Queso dip

What do you do with it

 

[BIG TONE SOPRANO]

View attachment 28896

Good batch.

Damn good work Jimmy